mari taketa
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@Soos808 sunday! Are u going soos?
@Melissa808 yeah those rolls always need an introductory lesson, but after that it's like spreading things on bread, u just learn to instinctively wrap when u see all those greens
@Annoddah_Dave haven't u heard of pho?? major beef going on there, plus butter, cheese since the french occupation ... ok, idk where any of it comes from, but it's there :)
and yes, bo = beef, so pho bo = beef pho
omg. just, omg.
@turkfontaine good idea. i wonder what else we cd do w/ harry covair's brain?
@Annoddah_Dave u?? XL soda?
@Melissa808 it's one of those places that was always there and that i assumed always wd be. maybe plate lunches are getting too mobile. maybe six plate lunch places on one corner is too many. anyway it's sad.
@ChristopherTokita sry chris. change is inevitable, but the sadness this evokes is testament to a good long run
@Melissa808 tell u at spam jam!
@Annoddah_Dave yikes, i am not the one to ask abt favorite processed meats ;)
@WERUreo this weekend is unbelievable, esp for meat-eaters. there's also a meat dinner by two national butchery experts/chefs, and a final lamb monday at 12th ave grill. plus other non-meat-centric food events as well. have fun w/ ur bacon/spam jam!
@GrantOS808 menus are still coming in from vendors. we added abt a dozen more thru the day today
@Melissa808 yup, good times in frozen meats! only downside was lack of green tea melty kiss
@turkfontaine i had that feeling in vn. here's to moments of delight recaptured
@Melissa808 i know!
@Annoddah_Dave but it's a cheerful train station ;) idk abt max capacity, never thot to ask