Livefyre Profile

Activity Stream

When cutting using the middle of the knife blade set the tip of your knife onto the cutting board and use it as a fulcrum while you cut. You'll have better control over the knife and you won't slam the edge against the cutting board (as often) which will keep it sharper longer.

1 year, 1 month ago on Top Chef: 5 Kitchen Skills That Will Make Your Life Easier

Reply