Bio not provided
Thank you sooo much for this easy recipe. We have Superbowl leftovers, shrimp and Italian sausage, that I'm gonna use this with when I get done here. What a versitile recipe that I can imagine using over and over again with different pastas, meats and veggies, not to mention jazzing up the sauce. Thanks again.
1 year, 8 months ago on The Easiest and Cheapest Shrimp Pasta Recipe You’ll Ever Make